A Bar.
With food.

All your favorite elements of your neighborhood bar. Elevated.

The Concept

Quality Social is a bar. With food. Appealing to locals who love the comforts of their neighborhood dive bars, but want a little luxury and delicious grub on the side.

CLICK TO EXPAND

Employment

If you are interested in joining our team, please come In Person to our Casting Call and bring a resume, a pen, (and hopefully a photo, so we can remember you) to apply during the following days:

Thursday, January 5th from 3-6pm
Friday, January 6th from 11a-4pm

We are located at 789 6th ave, San Diego, CA.

Quality Events

Whether you’re throwing a hush hush gathering in our VIP(er) room, or hosting a large corporate mixer, Quality Social is equipped to make your next event memorable.

CLICK TO EXPAND

A Bar.

Quality Social pays tribute to the most iconic dive elements while providing a Quality experience for visitors of San Diego as well as locals who deserve and demand a venue of this caliber.

It’s a playful juxtapoisition of all that we love about neighborhood dives, presented in a new Quality light with no detail spared.

A playful homage to all things bar. Quality Social’s cocktail program is inspired by a history of classic cocktail’s and driven by a desire to continually make interesting libations.

With Food.

Executive Chef, Jared Van Camp, who makes regular use of fresh local ingredients, specializes in a distinctive cuisine that can best be described as blue-collar fare that’s both approachable and honest. DINING editor Heather Shouse labled the former Mid-Westerner “The Sausage King of Chicago” and his comfort food recently landed him as “The Best New Chef in Chicago” by TimeOut Chicago Magazine.